| Merrony's Contact Information
2 Albert St., Circular Quay Phone 02/9247 9323
Cuisine Type: Modern Australian
Reservations recommended for lunch any day and dinner Fri-Sat Transportation:
CityRail, bus, or ferry: Circular Quay.  Prices:
Main courses A$28-$34 (U.S.$19.60-$23.80) Hours: Mon-Fri noon-2:30pm; Mon-Sat
5:45pm-11pm. Seasonal Info.: Closed public holidays Credit Cards:
AE, BC, DC, MC, V
Come here for great views across
Sydney Harbour toward the Harbour Bridge and the highly acclaimed bistro-style food from
master chef Paul Merrony. The signature dishes are the grilled sirloin with marrowbone and
the veal fillet with roast beetroot, garlic, and spinach. The blue-eyed cod with
saffron-braised potatoes and a tomato sauce is a fine meal. Follow the locals by coming
here before or after a show at the Opera House. The wine list is extensive. If you need to
drive, the restaurant has a parking arrangement with the adjacent Ritz-Carlton hotel for
A$5 (U.S.$3.50).
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